Funwoody mastermind David Abes, a hospitality veteran whose resume includes stints at Buckhead Life and Here to Serve Restaurants, is opening a Southern dinner spot called {S}table. Scheduled to open ...

The Luce, a highly anticipated new addition to St. Pete Beach's vibrant shoreline, is now officially accepting guest reservations for stays beginning March 15, 2026. With 200 stylish accommodations– ...

For travelers who plan trips around meals as much as rides, the reopening of Napa Rose at Disney’s Grand Californian Hotel and Spa feels significant. After closing in spring 2025 for an extensive ...

A hands-on comparison shows how Cursor, Windsurf, and Visual Studio Code approach text-to-website generation differently once ...

Once the forgotten child of Windows' armoury of native applications, Notepad has enjoyed a revival in the past few years. Since 2022, it's gained spell checking, a dark mode, tabbed windows, state ...

Subway has new items on the menu for 2026. There are four new "Protein Pockets" being served up at Subway locations. Subway also has a new loyalty program for the new year. Subway locations in Rhode ...

New Gmail features, powered by the Gemini model, are part of Google’s continued push for users to incorporate AI into their daily life and conversations. In Google’s example of what this AI Inbox ...

The head-turning news of Baylor adding 21-year-old big man James Nnaji, a 2023 NBA Draft pick, has reverberated around college athletics. It's not just that Baylor is bringing on someone who was ...

The burrito chain's snack cups, which feature four ounces of adobo chicken or steak, are part of a new high–protein menu Chipotle Chipotle announced on Thursday, Dec. 18, that it’s launching its first ...

In Manhattan and across the country, restaurants are trotting out ever-pricier dishes and luxury upgrades to meet the demand from affluent diners. The suckling pig at La Grande Boucherie in New York.

Traditionally served in the Mid-Atlantic, this tangy side is the perfect foil to all the richness on the table. Sauerkraut became a Thanksgiving staple in parts of Maryland, Pennsylvania, and Ohio ...